Yesterday I spent my morning reading Food Network Magazine cover to cover. This may be their best issue yet, themed the Italian issue. In only 30 short days I will be in Italy, enjoying every culinary experience possible! This magazine gave me a little glimpse into the delicious world I can’t wait to discover. I also found a new fabulous kitchen gadget in this issue, a boil buoy. When pasta water begins to boil, this little trinket begins to chime, how convenient! Now the phrase “a watched pot never boils” is irrelevant because the buoy eliminates the need to even watch the pot! So cool!
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