Wednesday, March 30, 2011

ITALIA



My Italian vacation was not an ordinary Eurotrip. I was not a paranoid tourist or a crazy spring breaker. I was a foodie on a mission: to eat anything and everything. I smelled, I tasted, and I savored. Every bite seemed to be more life changing than the last. From simple to extraordinary, we ate it all. In my next few blogs I will be taking you through some of the most incredible meals of my life in Paris, Florence, Pisa, and Montignoso. Having my two best friends Jenn Nelson and Lauren Richardson to share these fabulous foods, this trip was a once in a lifetime experience I will never forget.

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