Every day I learn something new about food. From flavors to techniques, I find everything about the culinary world fascinating. That is why I have begun this blog. To share and record my experiences with food each and every day. It is just the beginning of my career and I have a long way to go to get where I want to be, so right now I'm learning everything I can and sharing it with you!
Wednesday, March 30, 2011
ITALIA
My Italian vacation was not an ordinary Eurotrip. I was not a paranoid tourist or a crazy spring breaker. I was a foodie on a mission: to eat anything and everything. I smelled, I tasted, and I savored. Every bite seemed to be more life changing than the last. From simple to extraordinary, we ate it all. In my next few blogs I will be taking you through some of the most incredible meals of my life in Paris, Florence, Pisa, and Montignoso. Having my two best friends Jenn Nelson and Lauren Richardson to share these fabulous foods, this trip was a once in a lifetime experience I will never forget.
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I can't wait to see all your Italian food pictures :)
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