Thursday, June 2, 2011

Precious Petit fours


Always served with cappuccino, Italian petit fours are a bit different than the ones we are used to back home. Forget the dry sponge cake coated in thick sugary icing. After dinner guests at Il Bottaccio enjoy a variety of bite size sweets called petit fours. There are biscotti, candied strawberries, eclaires, chocolate cake, and macarroons. All sweet and absolutely luscious. The sampler of sweets pairs well with cappuccino and is the perfect after dinner treat.

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